Saturday, December 1, 2018

Korea Trip - Part III (dancing, kimchi, and hot, hot, hot!)

After heading down the hill from Seoul tower we came upon this old "village"
Complete with traditional dancing.  Streamer were attached to the dancers hats and they had some crazy head movement going on to keep their steamers going.

The royalty

Who ya calling short?

Korea meal one.  So yummy...and SO spicy!  Cassia decided she wanted ramen and went for the mild "hangover" ramen.  Turns out this is an insanely spicy dish to relieve hangovers...not what she was going for.  Kids ate...some...food on our trip...I think.

Cassia has started playing the violin in school and is loving it.  She enjoyed the instrument district with all these violins!

Kimchi museum
Kimchi basically means pickled.  Pickled spicy cabbage is what is normally thought of as Kimchi, but all these different sorts of pickled items were on display at the musem.

Kimchi tasting room.  The kids enjoyed the mild white kimchi.

I was here.

Napa cabbage

Love my cabbage!

This guy put on quite a show displaying how to make a hard mound of honey into hair threads of yummy honey candy.  "Yummy, yummy, yummy to your tummy....now show me the money."  - Ryan bought some.
Lateran display along the canal.

City sites

View from our apartment.  Kids were very fascinated.

Dinner (spicey kimchi starter).  I think she likes it!

Bibimbap - salad style
Mmm...korean fod!
Relaxing before bed while Dad goes out to grab some groceries for Sunday.  Brave soul.

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